Welcome to Sharks Club & Grill, a vibrant sports bar located in Vaughan, Ontario. Here, you can dive into an exciting menu that’s as diverse as the sporting events on TV. Our patrons rave about the loaded nachos and crispy wings, which have become staples among regulars. For those seeking something heartier, the Shark burger, topped with bacon and a perfectly fried egg, is a must-try—offering a homemade feel that sets it apart from typical fast food.
Vegetarian diners can indulge in our renowned pastas, always complemented by a friendly atmosphere and attentive service. Whether it's game day or a casual lunch, our extensive drink selection and late-night bites make Sharks Club & Grill the perfect spot for friends and family. With solid prices and a commitment to quality, a visit here promises satisfaction you won’t soon forget.
Grilled cajun chicken breast lettuce, tomato, avocado, and a signature cheese blend, with chipotle mayonnaise. Wrapped in a 12" flour tortilla.
Grilled chicken breast, lettuce, tomato, cucumber, feta cheese and tzatziki with lemon herb vinaigrette. Wrapped in a 12" flour tortilla.
Onions, bell peppers, Tex Mex cheese, and our secret spices. Wrapped in a 12" flour tortilla.
Crispy chicken, bacon, parmesan cheese, and romaine lettuce, with a creamy caesar dressing. Wrapped in a 12" flour tortilla.
Chicken fingers wrapped up with diced tomatoes, lettuce, and Tex Mex cheese finished with a spicy buffalo sauce. Wrapped in a 12" flour tortilla.
Chicken fingers, lettuce, diced tomatoes and Tex Mex cheese with creamy ranch sauce. Wrapped in a 12" flour tortilla.
Crispy chicken tomatoes, lettuce tex Mex cheese and creamy jalapeno sauce Wrapped in a 12" flour tortilla.
Linguine with chicken,smoked ,onion and diced tomato. served in a classic Alfredo sauce.
Penne with Italian sausage,shrimp,onion and peppers served in a smooth rose sauce.
Linguine noodles with shrimp,calamari,scallops,and mussels. Tossed in a homemade rose sauce
Italian seasoned, breaded chicken in our home made tomato sauce and baked with mozzarella cheese with fettuccine pasta in Alfredo or marinara sauce
Fettuccine with grilled Cajun chicken,onion and mushroom.served in a creamy Alfredo sauce
shrimp, chicken,spicy Italian sausage,peppers,onions and spicy tomato sauce served on bed of rice
Italian seasoned, breaded veal in our home made tomato sauce and baked with mozzarella cheese with fettuccine pasta in Alfredo or marinara sauce
Grilled chicken breast, bacon, lettuce, tomato, and cheddar cheese.
Shaved corn beef, topped with sauerkraut, thousand island dressing and Swiss cheese grilled to perfection and served on light rye bread.
Shaved roast beef piled high on a ciabatta bun, served with au jus.
Grilled chicken breast, avocado, lettuce, tomato, and cheese, with spicy chipotle mayonnaise. Served on a ciabatta bun.
7 oz new york steak and grilled to perfection. Topped with sauteed onions and mushrooms. Served on a ciabatta bun.
Crispy bacon, lettuce, and tomato.
Two eggs, ham, onions, and peppers.
Breaded chicken kaiser topped with marinara sauce and mozzare cheese.
Breaded chicken kaiser topped with marinara sauce and mozzare cheese.
Slow roasted, tender pork smothered in chipotle bbq sauce, topped with crispy straw onions and Tex Mex cheese. Served on a Kaiser bun.
Thinly sliced steak with sauteed onions, bell peppers, and melted Tex Mex cheese. Served on a ciabatta bun.
Our famous burger loaded with BBQ sauce, peameal bacon, cheddar cheese, and crispy onion rings. Our 100 percent beef burger. Topped with lettuce, tomato, pickle, and red onions.
Peameal bacon fried egg and cheddar
A traditional favorite with the regular fixing. Our 100 percent beef burger. Topped with lettuce, tomato, pickle, and red onions.
Burger topped with sauteed mushroom and Swiss cheese. Our 100 percent beef burger. Topped with lettuce, tomato, pickle, and red onions.
Crispy bacon and aged cheddar cheese. Our 100 percent beef burger. Topped with lettuce, tomato, pickle, and red onions.
8oz burger served open faced on a slice of bread and sauteed mushroom onions smothered in home made gravy served with your choice of side.
Made fresh everday. Serve with a warm roll and crackers
Crisp romaine lettuce, herb croutons, bacon, and parmesan cheese finished with creamy caesar dressing.
Mixed greens topped with avocado, boiled egg, bacon, tomato, cheese blend, and chicken.
Mixed green tomato, cucumber, peppers, red onion and carrots with choice of dressing.
Baby spinach with roasted beet root, grilled red peppers, avocado, tomatoes, red onion, pumpkin seeds, and goat cheese. Served with balsamic dressing.
A bowl of soup served with freshly made bruschetta.
Chilled crisp greens, roasted red peppers, cremini mushroom, crispy jalapeno, and red onion served with balsamic dressing.
Crisp romaine lettuce, cucumbers, tomato, peppers red onions, olives, and feta cheese served with Greek feta dressing.
A perfect blend of artichoke, spinach, onions, and cream cheese. Served with tortilla chips and warm pita bread for dipping.
Beer battered cheese sticks. Served with marinara sauce.
Fresh soft tortilla stuffed with Tex Mex cheese, onions, tomatoes and peppers. Served with sour cream and salsa.
Multi colored corn chips loaded with Tex Mex cheese, tomatoes, lettuce, green onions, black olives, and jalapenos. Served with sour cream and salsa.
Served with jalapeno dip.
Topped with sauteed onions, bacon, and cheese. Served with sour cream.
Served with sweet chili Thai dipping sauce.
Carved potatoes brilliantly stuffed with BBQ sauce, bacon bits, and Tex Mex cheese. Served with sour cream.
Crispy chicken bites tossed in sweet chili sauce served with french fries.
Traditional style.
Multi colored corn chips loaded with Tex Mex cheese, black beans, bell peppers, tomatoes, lettuce, green onions, red onions, black olives, and jalapenos. Served with sour cream and salsa.
Tomatoes, garlic, red onions, fresh basil, and olive oil served on garlic toast with feta cheese and drizzled with balsamic glaze.
Bland of real cheddar cheese and creamy macaroni coated with a crispy batter and deep fried. Served with jalapeno dip
Lightly breaded calamari rings deep fried and served with roasted garlic jalapenos dip.
Pickle spears, breaded, and deep fried. Served with ranch sauce.
Carrots and celery.
10 oz Angus strip steak, grilled and topped with mushrooms and a red wine demi glaze. Served with veggies and your choice of side.
10 oz Angus strip steak, grilled and topped with a red wine demi glaze. Served with black tiger shrimp, steamed veggies, and your choice of side.
Oven baked, breaded chicken breast, smothered in a rich garlic jalapenos cream sauce. Served with steamed rice and Greek salad.
Grilled Atlantic salmon, glazed with honey balsamic. Served with steamed veggies and rice.
10 oz AAA steak grilled and topped with mushrooms served on sizzling skillet veggies and your choice of side.
Twin marinated chicken breasts with fresh herbs grilled and topped with a creamy white wine lemon sauce served with steamed veggies and choice of side.
Half order of pork ribs and wings. Served with your choice of side, and coleslaw.
Tender and marinated pork ribs smothered in tasty rib sauce. Served with your choice of side and coleslaw.
Signature fries with gravy, chili, bacon, and loaded with Tex Mex cheese.
Signature fries with gravy and Tex Mex cheese.
Cheese curd poutine topped with pulled pork and fried onion.
Signature fries cheese curd poutine topped with butter chicken.
Classic poutine with chicken, bacon, caramelized onions, lettuce, and tomato.
A bowl of chili topped with Tex Mex cheese served with garlic toast and corn chips.
Served with plum sauce and Choice of Side.
A skewer of marinated chicken grilled on a bed of rice pilaf. Served with tzatziki and Greek salad.
Your choice of chicken or steak with sauteed onion and bell peppers served on a sizzling skillet. Served with flour tortillas, cheese blend, lettuce, tomato, sour cream, and salsa.
Tender liver, grilled and topped with crispy bacon, fried onions, and gravy. Served with mashed potatoes and veggies.
Tender chicken mixed with butter chicken sauce. Served on bed of steamed rice and naan bread.
Tossed with red and green peppers, onions, and broccoli in a teriyaki or spicy Thai sauce. Served on a bed of rice or linguine noodles chicken.
Mussels with Julienne vegetables and smoked bacon steamed with coconut curry sauce or spicy tomato sauce served with garlic bread.
Steak on flour tortillas with pico de gallo, pickled onions, crispy jalepenos, avocado, queso fresco, and cilantro.
Battered Haddock on flour tortillas with cabbage slaw, pico de gallo, chipotle lime crema, and fresh cilantro
Served with coleslaw,tartar sauce and Choice of Side.